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Sanchi Tamari (300ml)

£3.89

9 in stock

Naturally brewed by fermenting in cedar casks for 2 years Tamari soy sauces are gluten free with a slightly richer taste than the Shoyu soy sauce
Ingredients:
Soya Beans (49%) Water Salt Distilled Alcohol (from Sugar Cane) Koji Seed (aspergillus oryzae)

Gluten Free
Certified gluten free by manufacturer, safe for coeliacs
GF
Vegan
No animal products of any kind - meat, fish, eggs, dairy, honey/bee products, leather, silk
V
Yeast Free
Contains no yeast
YF

Please note that the information represented by these tags and ingredients has been taken from the manufacturer of the product and may be subject to change due to alterations of ingredients. Any customer with allergies, dietary preferences or sensitivities should carefully read the label of the product before consuming.