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£1.99
8 in stock
Sunita Polenta is made from organically grown maize. It is very versatile and a great alternative to pasta and bread especially for those following a gluten free diet.
Top with tomato sauce grated cheese (or vegan cheese) fresh or dried herbs and a drizzle of Sunita extra virgin olive oil then grill or bake for a mouth-watering appetiser or light lunch. Or slice thinly and use in place of pasta leaves in lasagne
Ingredients:
Water maize flour* salt acidity regulator: tartaric acid
*organically grown and produced.
Please note that the information represented by these tags and ingredients has been taken from the manufacturer of the product and may be subject to change due to alterations of ingredients. Any customer with allergies, dietary preferences or sensitivities should carefully read the label of the product before consuming.
