Florentin Organic Corn Cakes – Chia (120g)


9 in stock

Our multigrains cakes from organic farming born from a mix between three whole cereals (spelt rye and oat) and two pseudo-cereals (quinoa and amaranth) and they are enriched by “superseeds” with important nutritional properties ( hemp seeds flax seeds chia seeds) and they contain a few salt percenteage (less than an half from traditional rice and corn cakes).
n73% whole rye* 8% quinoa* 8% spelt* 5% amaranth* 2% whole oat* 1% chia seeds (Salvia hispanica)* 1% hemp seeds* 1% flax seeds* sea salt. *from organic farming.

Certified organic by manufacturer

Please note that the information represented by these tags and ingredients has been taken from the manufacturer of the product and may be subject to change due to alterations of ingredients. Any customer with allergies, dietary preferences or sensitivities should carefully read the label of the product before consuming.