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£2.65
2 in stock
Flat silky noodles that are traditionally used in Pad Thai a Thai stir-fry dish which combines elements of lemongrass roasted peanuts chilli and garlic. However noodles are a highly versatile staple food so try using in dishes such as salads and flat spaghetti instead of pasta as a healthy gluten-free alternative.
Ingredients:
Fairtrade Organic Brown Rice flour Organic Corn Starch Organic Potato Starch.
Please note that the information represented by these tags and ingredients has been taken from the manufacturer of the product and may be subject to change due to alterations of ingredients. Any customer with allergies, dietary preferences or sensitivities should carefully read the label of the product before consuming.
