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£7.49
6 in stock
Marigold’s deliciously Reduced Salt Bouillons are perfect as a natural seasoning for stews sauces casseroles and hot drinks. Made to our own unique Swiss vegetable recipe.
Ingredients:
Hydrolysed Vegetable Protein (contains soya) potato starch sea salt palm fat (from sustainable farming) vegetables (onions celery leek carrot) maize starch spices (celery seed turmeric pepper garlic mace nutmeg) parsley lovage.
Please note that the information represented by these tags and ingredients has been taken from the manufacturer of the product and may be subject to change due to alterations of ingredients. Any customer with allergies, dietary preferences or sensitivities should carefully read the label of the product before consuming.
