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£3.29
8 in stock
This organic roasted red pepper dip is made with sun-ripened peppers grown in Puglia Southern Italy and other natural ingredients for a great tasting spread and dip that is perfect at a dinner party spread on homemade bread or crackers.
Ingredients:
Peppers* 60% (Italy) sunflower oil* 15% (EU) sundried tomatoes* 10% cashew nuts* 5% (non EU) potatoes* extra virgin olive oil* onions* salt wine vinegar* black pepper* acidity regulator: lactic acid.
* organic
Please note that the information represented by these tags and ingredients has been taken from the manufacturer of the product and may be subject to change due to alterations of ingredients. Any customer with allergies, dietary preferences or sensitivities should carefully read the label of the product before consuming.
