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£20.99
4 in stock
Red Yeast Rice is manufactured by the fermentation of a strain of yeast, Monascus purpureus, on rice. Red Yeast Rice is a substance native to China. Red Yeast Rice is a fermentation by-product of cooked non-glutinous rice on which red yeast has been grown. The dried, powdered red yeast rice is used medicinally.
Ingredients: Red Yeast Rice Extract, Hydroxypropylmethyl Cellulose Capsule, Inositol Hexanicotinate, Coenzyme Q-10, Rice Flour, Silica, Magnesium Stearate.
Please note that the information represented by these tags and ingredients has been taken from the manufacturer of the product and may be subject to change due to alterations of ingredients. Any customer with allergies, dietary preferences or sensitivities should carefully read the label of the product before consuming.
