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£2.46
8 in stock
Our twist on a classic! Baked beans in a rich tomato sauce with 6 vegan Lincolnshire style mini sausages. Made to a special recipe with herbs and spices. Quick to prepare and very filling. Excellent on toast or jacket potatoes.
Ingredients:
Water haricot beans (47%) vegan sausages (15%)(wheat gluten (3%) rapeseed oil onion soya protein (1%) wholemeal wheat rusk salt sugar dried yeast dried herbs yeast extract thickener: methyl cellulose; spice extracts garlic powder barley malt extract) tomato puree (4%) modified maize starch sugar salt cider vinegar onion powder paprika white pepper ground nutmeg.
Please note that the information represented by these tags and ingredients has been taken from the manufacturer of the product and may be subject to change due to alterations of ingredients. Any customer with allergies, dietary preferences or sensitivities should carefully read the label of the product before consuming.
