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£1.39
33 in stock
These flapjacks have 9g of plant-based protein and slow-release energy from gluten-free oats. So whether you’re running for the train or climbing a mountain they’ll help to keep you going. And if that wasn’t enough there’s a layer of delicious dark chocolate flavour topping too. nIngredients: nGluten-Free Oats (21%) Rice Syrup SOYA Protein Crunchies (SOYA Protein Tapioca Starch Salt) (14%) Dark Chocolate Flavour Coating (Sugar Palm Oil* Cocoa Powder Emulsifier: Sunflower Lecithin) (13%) Vegetable Oils (Palm* Sunflower Rapeseed) Coconut Chips (8%) SOYA Flour Raw Cane Sugar Salt & Natural Flavourings. * sustainably sourced
Please note that the information represented by these tags and ingredients has been taken from the manufacturer of the product and may be subject to change due to alterations of ingredients. Any customer with allergies, dietary preferences or sensitivities should carefully read the label of the product before consuming.
