Bakery

Bakery
Grid View
List View

Showing 13–24 of 332 results

Sort by
Show

Brands

Enjoy Amisa rice amaranth crispbreads with your favourite sweet or savoury topping – for breakfast lunch or as a snack. For convenience and optimum freshness our crispbreads come to you in individual snack packs.
Ingredients:
Rice flour*(94%) amaranth flour* (5%) sea salt.

*= Certified Organic

Delicous organic gluten free chocolate brownie mix with easy step by step cooking instructions on the back of pack.
Ingredients:
Wholegrain Rice Flour*(37%) Raw Cane Sugar* Dark Chocolate Drops* (15%) (Raw Cane Sugar* Cocoa Mass* Cocoa Butter* Emulsifier: Sunflower Lecithin*) Cocoa Powder* (8%) Wholegrain Millet Flour* Thickener: Carob Bean Gum* Vanilla powder* Sea Salt
*=Certified Organic Ingredients

A classic recipe in its gluten free version! Deep chocolate flavour moist and rich.
Ingredients:
Raw Cane Sugar* Corn Flour* Dark Chocolate Leaves* (12.5%) (Raw Cane Sugar* Cocoa Mass* Cocoa Butter* Emulsifying Agent: Sunflower Lecithin*) Wholegrain Rice Flour* Cocoa Powder* (7.5%) Baking Powder (Raising Agent: Sodium Bicarbonate Acidification Agent: Cream of Tartar Corn Starch*) Thickener: Carob Bean Gum* Sea Salt Vanilla Powder*. *= Certified Organic Ingredients

Delicous organic gluten free pancake mix with easy step by step cooking instructions on the back of pack.
Ingredients:
Wholegrain rice flour* (82.5%) Wholegrain millet flour* Wholegrain buckwheat flour* (5%) Wholegrain teff flour* Baking powder (raising agent: sodium bicarbonate acidification agent: cream of tartar corn flour*) Thickener: Guar gum Sea salt *=Certified Organic

Deliciously light and crunchy crispbreads great as a snack or served with a topping of your choice. Good source of fibre with 15g per 100g
Ingredients:
Corn Flour* Rice Flour* Corn Bran* Chicory Fibre* Quinoa Flour (9%)* Carob* Sea Salt


*= certified organic ingredients

Amisa Organic Seeded Bread Mix makes baking delicious crusty bread easy! Gluten wheat and yeast free this tasty bread will be enjoyed by all and will make a high fibre loaf full of crunchy sunflower sesame and linseeds.
Ingredients:
Wholegrain rice flour* corn starch* corn flour* quinoa sourdough powder* (quinoa flour* rice flour*starter cultures) sunflower seeds* (5%) flaxseeds* (5%) thickener: carob bean gum* sesame* (2.1%) sea salt baking powder (raising agent: sodium bicarbonate acidification agent: cream of tartar corn starch*) thickener: xanthan gum
*=certified organic ingredients

Deliciously light and crunchy crispbreads with a subtle vegetable flavour.
Ingredients:
Rice Flour* Corn Flour* Pea Flour* Dried Onion* Vegetable Mix* 1% (Parsnip* Carrot* Parsley* Chives* Lovage*) Potato Flakes* Sea Salt


*= certified organic ingredients

Originally from Asia and North Africa the lentil plant belongs to the legume family and is one of our oldest sources of food. Enjoy Amisa Protein and Lentil Crispbreads with your favourite savoury or sweet topping – for breakfast lunch or as a snack. For convenience and optimum freshness our crispbreads come to you in individual snack packs.
Ingredients:
Yellow Pea Flour* red lentil flour*(25%) brown lentil flour* sea salt.

*=Certified Organic

Lentils are the oldest pulse crop known – remains have been discovered dating to 11 000 BC in Greece. Use our flour in breads muffins pancakes and sauces. Lentils are a good source of protein fiber and are naturally gluten free.
Ingredients:
Organic Red Lentil Flour

By buying our Amisa Spelt Crispbreads you are supporting a bakery dedicated to the employment of people with learning difficulties.
Spelt is an ancient grain cultivated thousands of years ago and only recently rediscovered. Our Amisa Organic Spelt Crispbread retains all the goodness of this ancient grain. The sunflower seeds and cheese add extra flavour and texture.


Put some smashed avocado and chilli flakes on it for a delicious simple snack.

Although not gluten free spelt can be tolerated by some people with wheat allergies.
Ingredients:
Whole spelt wheat flour* (59%) Vegetarian gouda cheese*(15%) pumpkin seeds*(15%) sea salt yeast* olive oil* sunflower seeds* oat flakes* soya course grain* linseeds* millet* spelt wheat flour* spelt wheat malt flour* barley malt flour* acerola cherry juice powder*.
*=certified organic ingredients.

Thank you! By buying our Amisa Spelt Crispbreads you are supporting a bakery dedicated to the employment of people with learning difficulties.

Spelt is an ancient grain cultivated thousands of years ago and only recently rediscovered. Our Amisa Organic Spelt Crispbread with added chia and flax retains all the goodness of this ancient grain with some extra healthy fats.

Get creative with it and try different toppings. We recommend an olive pate or some sliced avocado.

Although not gluten free spelt can be tolerated by some people with wheat allergies.
Ingredients:
Spelt Wheat Wholegrain Flour* (76%) Linseed Brown* (10%) Chia Seeds* (3.8%) (Salvia Hispanica) Sea Salt Yeast* Olive Oil* Spelt Wheat Malt Flour* Barley Malt Flour Malt* Acerola Fruit Powder* Cumin*.
*= certified organic ingredients.

Amisa Organic Spelt Crispbread is a wholegrain bread snack made with organic Spelt and seasoned with Poppy and Sunflower Seeds
Ingredients:
Spelt Wholegrain Flour*(62%) Sunflower Seeds*(15%) Poppy Seeds*(12%) Sea Salt Yeast* Olive Oil* Oat Flakes* Soya Meal* Linseed – brown* Millet* Spelt Flour* Spelt Malt Flour* Barley Malt Flour* Acerola Fruit Powder*

*= certified organic ingredients

Address

41 The Broadway, Crouch End,
London N8 8DT

Phone

020 8340 4258

Email

Sign Up & Save

Get exclusive offers, free shipping events & more by signing up for our promotional emails.

    X