Amisa Organic Spelt Crispbread – Chia & Flax (200g)


Out of stock

Thank you! By buying our Amisa Spelt Crispbreads you are supporting a bakery dedicated to the employment of people with learning difficulties.

Spelt is an ancient grain cultivated thousands of years ago and only recently rediscovered. Our Amisa Organic Spelt Crispbread with added chia and flax retains all the goodness of this ancient grain with some extra healthy fats.

Get creative with it and try different toppings. We recommend an olive pate or some sliced avocado.

Although not gluten free spelt can be tolerated by some people with wheat allergies.
Spelt Wheat Wholegrain Flour* (76%) Linseed Brown* (10%) Chia Seeds* (3.8%) (Salvia Hispanica) Sea Salt Yeast* Olive Oil* Spelt Wheat Malt Flour* Barley Malt Flour Malt* Acerola Fruit Powder* Cumin*.
*= certified organic ingredients.

Certified organic by manufacturer
No animal products of any kind - meat, fish, eggs, dairy, honey/bee products, leather, silk
Wheat Free
Contains no wheat

Please note that the information represented by these tags and ingredients has been taken from the manufacturer of the product and may be subject to change due to alterations of ingredients. Any customer with allergies, dietary preferences or sensitivities should carefully read the label of the product before consuming.