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£2.29
7 in stock
These light and crispy gluten-free Japanese crackers are baked to perfection. A delicious way to enjoy organic wholegrain brown rice mineral rich sesame seeds and naturally aged tamari. Our second generation family producers use the highest quality ingredients traditional recipes and time honoured processes to produce these authentic wholesome snacks.
Ingredients:
Brown rice* (58%) whole sesame seeds* (29%) tamari soya sauce* (13%) (soya beans* water sea salt). *organically grown
Please note that the information represented by these tags and ingredients has been taken from the manufacturer of the product and may be subject to change due to alterations of ingredients. Any customer with allergies, dietary preferences or sensitivities should carefully read the label of the product before consuming.
