Long Life Breads & Cakes

Grid View
List View

Showing 1–12 of 71 results

Sort by
Show

Brands

Rice paper sheets are used to prepare Vietnamese summer rolls Bánh Tráng. These gluten-free spring rolls are filled with fresh crispy ingredients and can be dipped in a delicious sauce. You can vary infinitely with ingredients. Fill roll and enjoy!
Ingredients:
Rice flour* (62%) tapioca starch* sea salt.
* from Organic farming

Our crispy and tasty taco shells are made to an original Mexican recipe with the finest organic corn and fried in coconut oil.
Ingredients:
Ground corn* vegetable oil (coconut)* water.
* from Organic farming

Studded with wholegrain millet our long life bread is a delicious gluten-free loaf and tastes lovely with savory or sweet toppings. Millet grain is highly nutritious and alkaline meaning it’s easy to digest too. Its texture is perfect when toasted and spread with coconut butter but our millet bread also works with stronger flavours. Experiment with flavoursome toppings from a simple spread of houmous to layers of aubergine feta and rocket to make a hearty open sandwich. Our organic millet bread is lovingly baked using traditional artisan skills including freshly grinding grains just before baking to create loaves packed with wholegrain goodness. The bakery routinely batch-tests bread for gluten ensuring our bread is suitable for a gluten-free diet.
Ingredients:
Buckwheat Natural Sourdough*(Wholegrain Buckwheat Flour* Water) Water Wholegrain Millet Flour*(18%) Wholegrain Buckwheat Flour* Corn Flour* Linseed* Sunflower Oil* Sea Salt Apple Bran* Honey* Emulsifier: Soya Lecithin


* = Certified Organic Ingredients

Biona organic spelt pizza bases are a nutritious and simple start of a meal just add your own toppings to make your pizza exactly how you like it.
Ingredients:
Whole Spelt Wheat Flour*(70.4%) Water Yeast Sea Salt Extra Virgin Olive Oil*

* = Certified Organic Ingredients

Add your favourite toppings and enjoy!
Ingredients:
Wholewheat Flour*(35.2%) Wheat Flour*(35.2%) Water Yeast Sea Salt Extra Virgin Olive Oil*


* = Certified Organic Ingredients

Pumpernickel is made by grinding the whole rye berry and baking it very slowly until it caramelizes. This is what gives this bread its distinctive sweet flavour and colour.
Ingredients:
Wholegrain Rye Meal* Water Sugar Beet Syrup* Barleymalt Extract* Sea Salt


* = Certified Organic Ingredients

Our Organic Rice & Sunflower Bread is traditionally made in Germany by organic bakers and perfect as part of a gluten free diet. Produced in a dedicated gluten free bakery and routinely batch tested for gluten.
Ingredients:
Cereals* 53% (Kibbled Rice* 38% Millet* 9% Kibbled Buckwheat* 6%) Water Lupin Flour* Sunflower Seeds* 4% Thickener: Guar Gum* Salt Yeast* Caramel* 0.2%


* = Certified Organic Ingredients

Made with sourdough and freshly milled whole rye our Biona Amaranth & Quinoa Rye bread is wheat free high in fibre and contains no added yeast; the perfect addition to a wide range of diets. Both amaranth and quinoa are native to South America and are naturally high in protein making our rye bread a nutritious and tasty choice. Light and soft in texture it is ideal served with a variety of sweet and savoury toppings why not try topping with creamy peanut butter and banana or smashed avocado lime and tomato. Either enjoy it straight from the packet or pop it in the toaster for a wholesome and healthy snack or meal.
Ingredients:
Wholegrain Rye Meal* Water Natural Sourdough* (Wholegrain Rye Meal* Water) Amaranth*(4%) Quinoa*(4%) Sea Salt


* = Certified Organic Ingredients

This bread is made for Biona by a family-owned bakery in Muensterland Germany. Established in 1927 the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
Ingredients:
Wholegrain Rye Meal* Water Sourdough* (Wholegrain Rye Meal* Water) Flax Seeds*(5%) Chia Seeds (Salvia Hispanica)*(2.5%) Sea Salt

* = Certified Organic Ingredients

This bread is made for Biona by a family-owned bakery in Muensterland Germany. Established in 1927 the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet. This bread contains a tasty combination of toasted coconut and juicy cranberries. Enjoy with sweet or savoury toppings.
Ingredients:
Wholegrain Rye Meal* Natural Sourdough* (Wholegrain Rye Meal* Water) Water Cranberries* (3%)(Cranberries*(60%) Apple Concentrate) Coconut Flakes*(2%) Sea Salt Raisins*(1%)


* = Certified Organic Ingredients

This bread is made for Biona by a family-owned bakery in Muensterland Germany. Established in 1927 the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet. Hemp seeds are rich in protein and are rich in essential fatty acids.
Ingredients:
Wholegrain Rye Meal* Water Natural Sourdough* (Wholegrain Rye Meal* Water) Hemp Seeds*(6%) Sea Salt


* = Certified Organic Ingredients

Address

41 The Broadway, Crouch End,
London N8 8DT

Phone

020 8340 4258

Email

Sign Up & Save

Get exclusive offers, free shipping events & more by signing up for our promotional emails.

    X